Raita

Ingredients

1.Tomato-1 medium sized

2.Onion-1 medium sized

3.Green chilly-2 medium sized

4.Youghurt-3/4 cup

5.Water-1/4 cup

6.oil-1 tsp

7.Mustard seeds-As per your taste

8.Coriander-As per your taste

Method

1.In a bowl add yoghurt and water.Make sure it should not be thick.If it is thick add more water.

2. In a dry pan add oil and wait until it is heated.

3.Then add mustard seeds,chopped greenchilly,finely chopped onion and stir it for 2 or 3 mins.

4.Then add this mixture to the bowl and add chopped tomato and chopped coriander.

5.Raita is ready to serve.