Tomato Chutney

Ingredients

1.Tomato-2 medium sized

2.Onion-1 medium sized

3.Green chilly-2 medium sized

4.oil-1 tsp

5.Red chilly powder-1 tsp

6.Hing-1 tsp

7.Fried Gram dal-2 tsp

8.Salt-as per your taste

9.Ginger-0.5 tsp(finely chopped)

10.Garlic-0.5 tsp(finely chopped)

 

Method

1.In a dry pan ,medium flame add oil,chopped onion,red chilly powder,pinch of salt.Allow it to cook well for 3 to 5 mins till onion is shallow fried.

2.Now add the finely chopped tomatoes to the mixture and allow it to cook well for 3 to 5 mins.

3.Transfer the shallow fried onion and  tomato to the mixer.

4.Add chopped ginger,green chilly,garlic,adqueate amount of salt,hing,fried gram dal to the mixer.

5.Finely grind the mixer.

6.Tomato Chutney is ready to serve. 

 

Tomato Chutney can be served with idly/dosai/upma.